a. Analyze the entire Web site, and list and describe the resources available to assist the…

a. Analyze the entire Web site, and list and describe the
resources available to assist the potential franchisee. Include both
information that is free to the general public and courses that are available
through the IFA-University for a fee. b. On the Web site, choose a food-related
franchise that is available in your state. Identify the following for that
franchise: when the business was first established, when it began franchising,
the number of units that are currently franchised, the number of company-owned
units, estimated start-up costs, total investment needed, training provided,
and the qualifications of the potential franchisee.

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